Key Features
Thoroughly revised and reorganized into Part I: General Biochemistry and Part II: Applied Biochemistry, in alignment with the latest syllabi of BSc Nursing, BSc MLT, BPT, BPharm, BSc Nutrition and Dietetics, and other allied health science courses.
Includes four newly added chapters to cater to the specific needs of allied and healthcare students.
Written in a simple, easy-to-understand language with a focus on conceptual clarity.
Features simplified metabolic pathways, detailed flowcharts (regular and outline), illustrative tables, diagrams, and diet charts to aid learning and retention.
Emphasizes clinical importance and applications, including clinical cases, related diseases, and discussions on clinical laboratory instruments and techniques.
Each chapter includes summaries, appendices include key questions, and examination-oriented exercises for effective revision.
A dedicated Biochemistry practical guide is included to support laboratory learning and skill development.
Product Details
Publisher :JPB
Edition :3/e
Binding :Paper Back
Language :English
Pages :416
ISBN-13 :9789366161815
Item Weight :550 grams
Dimensions :6.75 x 9.5
Printing Format Color :Single Color with 8 Color Plates
Copyright year :2026











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